Ice Top
Mountain

Our Products

Soft serve ice Cream & Yogurt Dispenser Machine

The Ice Cream Machine is designed for commercial food service operations that require reliable and efficient soft serve ice cream production. Ideal for cafés, dessert shops, restaurants, and food kiosks, this machine delivers smooth and consistent soft serve ice cream for a variety of menu offerings. Equipped with a 3-spout dispensing system, the unit allows operators to serve two individual flavors as well as a mixed flavor combination, providing flexibility for different customer preferences. Built for continuous commercial operation, it offers dependable performance for high-demand dessert service environments.

  • 3-Spout Dispensing System
  • Allows two individual flavors and one mixed flavor option.
  • Smooth Soft Serve Production
  • Designed for consistent ice cream texture and quality.
  • User-Friendly Operation
  • Simple controls for easy operation in busy service environments.
  • Commercial-Grade Construction
  • Built for continuous use in food service businesses.
  • Efficient Production
  • Suitable for high-volume dessert service.
  • Suitable for cafés, ice cream shops, dessert kiosks, restaurants, food courts, convenience stores, and commercial food service operations.

Application: Soft serve ice cream production
Configuration: 3-spout ice cream dispenser
Model: BQJ-11/2A
Refrigerant: R404A / R134a / R507
Control System: Digital or commercial control panel
Power Supply: 220–240V / 60Hz
Construction: Commercial-grade materials
Installation Type: Indoor commercial food service use

Detailed technical specifications available upon request.

Related Products

See All Products
Contact Us

Ready to Upgrade Your Refrigeration System?

Don’t leave your inventory to chance. Whether you’re designing a new facility or upgrading an old one, our experts are ready to help you find the perfect fit for your space and budget.
Get in Touch